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<records>

  <record>
    <language>eng</language>
          <publisher>Enviro Research Publishers</publisher>
        <journalTitle>Current Agriculture Research Journal</journalTitle>
          <issn>2347-4688</issn>
              <eissn>2321-9971</eissn>
        <publicationDate>2016-12-15</publicationDate>
    
        <volume>4</volume>
        <issue>2</issue>

 
    <startPage>159</startPage>
    <endPage>170</endPage>

         <doi></doi>
        <publisherRecordId>2055</publisherRecordId>
    <documentType>article</documentType>
    <title language="eng">Germination and Seedling Growth of Pulse Crop (Vigna Spp.) as Affected by Soil Salt Stress</title>

    <authors>
	 


      <author>
       <name>Pankaj Awasthi</name>

 
		
	<affiliationId>1</affiliationId>
      </author>
    

	 


      <author>
       <name>Himani Karki</name>


		
	<affiliationId>1</affiliationId>
      </author>

    

	 


      <author>
       <name>Vibhuti</name>

		
	<affiliationId>1</affiliationId>
      </author>
    

	 


      <author>
       <name>Kiran Bargali</name>

		
	<affiliationId>1</affiliationId>
      </author>
    


	 


      <author>
       <name>S. S. Bargali</name>

		
	<affiliationId>1</affiliationId>
      </author>
    


	
    </authors>
    
	    <affiliationsList>
	    
		
		<affiliationName affiliationId="1">Department of Botany, D.S.B. Campus, Kumaun University, Nainital, Uttarakhand, India.</affiliationName>
    

		
		
		
		
		
	  </affiliationsList>






    <abstract language="eng"><i>Vigna</i> is a genus of flowering plants in the legume family, Fabaceae with worldwide distribution. In the present study, effect of salt stress was investigated in four species of <i>Vigna </i>viz. <i>V. mungo </i>(urd)<i>, V. angularis </i>(rais)<i>, V. radiata </i>(moong) and <i>V. aconitifolia </i>(moth) at germination and seedling growth stages in a glasshouse experiment<i>.</i> Seeds of selected crops were surface sterilized and placed under three salt stress levels of 0 (control), 50mM and 100mM using NaCl solutions. Three replicates for each treatment was used for this experiment. The results indicated that increase in salt stress levels caused a reduction in germination percentage, germination rate, shoot length, root length and seedling dry weight of each <i>Vigna </i>species. The overall results indicated that among the four species, <i>V. aconitifolia </i>was the most sensitive, whereas <i>V. mungo </i>was the least sensitive species to the salinity in almost every aspect of growth.</abstract>

    <fullTextUrl format="html">http://www.agriculturejournal.org/volume4number2/germination-and-seedling-growth-of-pulse-crop-vigna-spp-as-affected-by-soil-salt-stress/</fullTextUrl>



      <keywords language="eng">
        <keyword>Germination Percentage; Salinity; Seed Vigour; Seedling Growth; Sensitivity</keyword>
      </keywords>

  </record>
</records>