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  2. Volume 5, Number 3

Volume 5, Number 3

Volume 5, Number 3

  • Volume 5, Number 3

Performance Evaluation of a Solar Tunnel Dryer for Around the Year Use

Introduction Drying is an excellent way to preserve food and open sun drying is the oldest agricultural practice to preserve food.1 The moisture content in fresh produce is the…

  • Published: December 20, 20178:42 am
  • Author Kamran Khan
  • Volume 5, Number 3

Performance Evaluation of Multi-Purpose Mixed-Mode Cabinet Solar Food Processor(Mcsfp)

Introduction Today, one of the main global challenges is how to ensure food security for a world growing population whilst ensuring long-term sustainable development. The number…

  • Published: December 20, 20178:40 am
  • Author Kamran Khan
  • Volume 5, Number 3

Effect of Tied Ridging and Fertilizer on the Productivity of Sorghum [Sorghum Bicolor (L.)Moench] at Raya Valley, Northern Ethiopia

Introduction Sorghum is produced in almost all regions of Ethiopia occupying an estimated total land area of 1.68 million ha with its national average productivity of 2369 kg…

  • Published: December 20, 20178:38 am
  • Author Kamran Khan
  • Volume 5, Number 3

Studies on Weed Cover and Diversity in Coriander (Coriandrum Sativum L.) as Influenced by Weed Management and Balanced Fertilization Techniques

Introduction Coriander (Coriandrum satvium L.), an annual herbaceous plant of Apiaceae family, is one of the important seed spices occupying a prime position throughout the world…

  • Published: December 20, 20178:36 am
  • Author Kamran Khan
  • Volume 5, Number 3

A Study on Physico-Mechanical Properties of Onion Varieties Under Koppal District, (Karnataka)

Introduction India place world’s second most largest producer of onion (AlliumcepaL.) and China being at top followed by USA, Turkey, Pakistan, Iran, Indonesia, Vietnam and…

  • Published: December 20, 20178:34 am
  • Author Kamran Khan
  • Volume 5, Number 3

Organic Mulching- A Water Saving Technique to Increase the Production of Fruits and Vegetables

Introduction Agriculture is the mainstay of most of the rural population for their livelihood and major contributor to the Indian economy. Indian Agriculture is facing several…

  • Published: December 20, 20178:32 am
  • Author Kamran Khan
  • Volume 5, Number 3

Study the Manifestation of Growth and Yield Attributes of Broccoli Through Application of Boron, Molybdenum, Zinc and Their Combination Treatments in Terai Agro-Ecological Region of West Bengal

Introduction Broccoli (Brassica oleracea L.) is an important crop under the cole group of vegetable crops. Broccoli is supposed to be the first of the Cole crops evolved from the…

  • Published: December 20, 20178:30 am
  • Author Kamran Khan
  • Volume 5, Number 3

Addition of Low-Grade Phosphate Rock for Improvement of Soil Fertility on Plant Models: A Preliminary Case Study

Introduction Phosphorus (P) is a primary key nutrient for plant growth.1 Although phosphorus is abundant in various soil most of the P is not usually readily available to…

  • Published: December 20, 20178:28 am
  • Author Kamran Khan
  • Volume 5, Number 3

Effect of Traditional Agronomic Practices on White Rust of Rapeseed – Mustard under Organic Farming System in Manipur

Introduction Rapeseed – mustard is one of the most important cruciferous crops. This crop is basically cultivated for oils and vegetables during winter season in Manipur. This…

  • Published: December 20, 20178:26 am
  • Author Kamran Khan
  • Volume 5, Number 3

Integrated Physiological, Biochemical, Anatomical and Molecular Studies Reveals Salt Stress Responsive Mechanism Associated with Popular Rice Land-Races in Eastern Part of India

Introduction Rice (Oryza sativa L.) is the main food for more than half of the world’s population. Globally, rice production is more than 470 million metric tons where India is…

  • Published: December 20, 20178:24 am
  • Author Kamran Khan
  • Volume 5, Number 3

Antimycotic Activity of Important Medicinal Plants Against Wilt Pathogen of Pigeon Pea and Leaf Spot Pathogen of Tomato

Introduction Cajanus cajan is one of the major legume (pulse) crops of tropics and sub tropics. It is grown in many developing countries, it fixes atmospheric nitrogen in the…

  • Published: December 20, 20178:22 am
  • Author Kamran Khan
  • Volume 5, Number 3

Acid Lime Growers’ Feasibility Perception of Contract Farming

Introduction In India, citrus is the third largest fruit industry and acid lime (Citrus aurantifolia Swingle) contributes 25 per cent of the total citrus area. It is grown on…

  • Published: December 20, 20178:20 am
  • Author Kamran Khan
  • Volume 5, Number 3

Seasonal Calendar and Gender Disaggregated Daily Activities of Indigenous Galo Farmers of Eastern Himalayan Region of India

Introduction Arunachal Pradesh is situated in the Eastern Himalayan region of India. It is the region where the pre-tertiary Tethys Sea first began to close, opening up a pathway…

  • Published: December 20, 20178:18 am
  • Author Kamran Khan
  • Volume 5, Number 3

Financial Feasibility of Precision Farming in Paddy – A Case Study

Introduction The agriculture, as the primary sector in most developing nations of the world play a significant role for the development and growth of nations. Successful…

  • Published: December 20, 20178:16 am
  • Author Kamran Khan
  • Volume 5, Number 3

Herbicidal Potential of Callistemon Viminalis Essential Oil Against Echinochloa Crus-Galli L., Amaranthus Viridis and Phalaris Minor

Introduction Agricultural practices depend on the various factors like rain fall, weather conditions, soil fertility and the presence of pests such as weeds. Weeds are unwanted…

  • Published: December 20, 20178:14 am
  • Author Kamran Khan
  • Volume 5, Number 3

Effect of Continuous Contour Trenches on Nutrient Status of the Micro-Catchment

Introduction Agricultural drought is common in Dry land agriculture. Soils of shallow depth, low fertility, and poor water holding capacity and the resultant soil moisture stress…

  • Published: December 20, 20178:12 am
  • Author Kamran Khan
  • Volume 5, Number 3

Inheritance of Monocrotophos Resistance in Egg Parasitoid Trichogramma Chilonis (Ishii) (Hymenoptera:Trichogrammatidae)

Introduction   Egg parasitoids of the genus Trichogramma sp. are important natural enemies that have been successfully used in biological control programs for the management of…

  • Published: December 20, 20178:10 am
  • Author Kamran Khan
  • Volume 5, Number 3

Evaluation of Local Weed Flora of South Gujarat for Dry Flower Products

Introduction Dry flowers and foliage have a great potential as a substitute of fresh flowers owing to their natural appearance with added benefit of long lasting nature as well as…

  • Published: December 20, 20178:08 am
  • Author Kamran Khan
  • Volume 5, Number 3

Growth and Seed Yield of Asalio (Lepidium Sativum L.) as Influenced by Seed Rates and Sowing Methods

Introduction Asalio is a polymorphous species, also known popularly as Garden cress and is believed to have originated primarily in the high land region of Ethiopia and Eritrea.…

  • Published: December 20, 20178:06 am
  • Author Kamran Khan
  • Volume 5, Number 3

In-Silico Identification of EST Based Microsatellite Markers and Snps, and Comparative Genomic Analysis of Ests in Barnyard Millet for their Omics Applications

Introduction Barnyard millet (Echinochloa sp.) belongs to the sub-family panicoideae, family poaceae consisted of Japanese barnyard millet (E. esculenta (A. Braun) H. Scholz) and…

  • Published: December 20, 20178:04 am
  • Author Kamran Khan
  • Volume 5, Number 3

Effect of Media Composition on Vegetative and Reproductive Growth of Alternaria Brassicicola and Bipolaris Sorokiniana

Introduction The growth of microorganisms in an artificial medium is influenced by several physical and chemical factors. A nutrient material prepared for the growth of…

  • Published: December 20, 20178:02 am
  • Author Kamran Khan
  • Volume 5, Number 3

Verification of Integrated Soil Fertility Management and Weed Interference on Nerica Rice in the Guinea Savanna Uplands

Introduction Rice (Oryza sativa L.) is the second most important cereal crop after wheat based on global consumption and utilization. As such, the crop is becoming increasingly…

  • Published: December 20, 20178:00 am
  • Author Kamran Khan
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